[1] |
Ponikowski P, Voors AA, Anker SD, et al. 2016 ESC Guidelines for the diagnosis and treatment of acute and chronic heart failure: the task force for the diagnosis and treatment of acute and chronic heart failure of the European Society of Cardiology (ESC)Developed with the special contribution of the Heart Failure Association (HFA) of the ESC[J]. Eur Heart J, 2016, 37(27):2129-2200.
doi: 10.1093/eurheartj/ehw128
pmid: 27206819
|
[2] |
Sargento L, Longo S, Lousada N, et al. The importance of assessing nutritional status in elderly patients with heart failure[J]. Curr Heart Fail Rep, 2014, 11(2):220-226.
doi: 10.1007/s11897-014-0189-5
pmid: 24477904
|
[3] |
王艳, 崔红元, 杨鑫, 等. 北京三家三甲医院心血管慢性疾病住院7-30 d患者营养风险及两种来源营养不良发生率人院及出院时变化[J]. 中华临床营养杂志, 2018, 26(3):156-161.
|
[4] |
Kondrup J, Rasmussen HH, Hamberg O, et al. Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials[J]. Clin Nutr, 2003, 22(3):321-336.
pmid: 12765673
|
[5] |
石汉平, 李薇, 齐玉梅, 等. 营养筛查与评估[M]. 人民卫生出版社, 2014.
|
[6] |
中华医学会心血管病学分会心力衰竭学组, 中国医师协会心力衰竭专业委员会, 中华心血管病杂志编辑委员. 中国心力衰竭诊断和治疗指南2018[J]. 中华心血管病杂志, 2018, 46(10):760-789.
|
[7] |
Tevik K, Thürmer H, Husby MI, et al. Nutritional risk is associated with long term mortality in hospitalized patients with chronic heart failure[J]. Clin Nutr ESPEN, 2016, 12:e20-e29.
doi: 10.1016/j.clnesp.2016.02.095
URL
|
[8] |
Ma YC, Zuo L, Chen JH, et al. Modified glomerular filtration rate estimating equation for Chinese patients with chronic kidney disease[J]. J Am Soc Nephrol, 2006, 17(10):2937-2944.
doi: 10.1681/ASN.2006040368
URL
|
[9] |
Heart Failure Society of America, Lindenfeld J, Albert NM, et al. HFSA 2010 Comprehensive Heart Failure Practice Guideline[J]. J Card Fail, 2010, 16(6):e1-194.
doi: 10.1016/j.cardfail.2010.04.004
URL
|
[10] |
陈伟伟, 高润霖, 刘力生, 等. 《中国心血管病报告2016》概要[J]. 中国循环杂志, 2017, 32(6):521-530.
|
[11] |
Rahman A, Jafry S, Jeejeebhoy K, et al. Malnutrition and cachexia in heart failure[J]. J Parenter Enteral Nutr, 2016, 40(4):475-486.
doi: 10.1177/0148607114566854
URL
|
[12] |
Sze S, Pellicori P, Kazmi S, et al. Prevalence and prognostic significance of malnutrition using 3 scoring systems among outpatients with heart failure: a comparison with body mass index[J]. JACC Heart Fail, 2018, 6(6):476-486.
doi: 10.1016/j.jchf.2018.02.018
URL
|
[13] |
中华医学会肠外肠内营养学分会老年营养支持学组. 老年患者肠外肠内营养支持中国专家共识[J]. 临床营养学现状, 2014, 6(2):55-67.
|
[14] |
Fávaro-Moreira NC, Krausch-Hofmann S, Matthys C, et al. Risk factors for malnutrition in older adults: a systematic review of the literature based on longitudinal data[J]. Adv Nutr, 2016, 7(3):507-522.
doi: 10.3945/an.115.011254
pmid: 27184278
|
[15] |
Pocock SJ, Ariti CA, McMurray JJ, et al. Meta-Analysis Global Group in Chronic Heart Failure. Predicting survival in heart failure: a risk score based on 39 372 patients from 30 studies[J]. Eur Heart J, 2013, 34(19):1404-1413.
doi: 10.1093/eurheartj/ehs337
URL
|
[16] |
赵新闻, 王梦娟, 荣媛媛, 等. 老年心力衰竭患者营养风险评估的临床意义[J]. 中华保健医学杂志, 2018, 20(3):184-187.
|
[17] |
林红, 孙国珍, 李新立. 营养评价对于慢性心力衰竭患者的临床意义[J]. 中华心血管病杂志, 2015, 43(12):1100-1102.
|
[18] |
Bonilla-Palomas JL, Gámez-López AL, Moreno-Conde M, et al. Hypoalbuminemia in acute heart failure patients: causes and its impact on hospital and long-term mortality[J]. J Card Fail, 2014, 20(5):350-358.
doi: 10.1016/j.cardfail.2014.01.016
pmid: 24486927
|
[19] |
Kondrup J, Allison SP, Elia M, et al. ESPEN guidelines for nutrition screening 2002[J]. Clin Nut, 2003, 22(4):415-421.
doi: 10.1016/S0261-5614(03)00098-0
URL
|